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KMID : 0370219970410040512
Yakhak Hoeji
1997 Volume.41 No. 4 p.512 ~ p.517
Effect of Taurine on Hyperlipidemic Rats Fed Cholesterol and Vitamin D2 Containing Diet
ÀÌÀº¹æ/Lee EB
±è¿Á°æ/Á¤Ãá½Ä/±èÁÖ¼±/Kim OK/Jung CS/Kim JS
Abstract
Antihyperlipidemic effect of taurine was investigated in the hyperlipidemic rats induced by feeding a diet supplemented with cholesterol (1.5% in diet), vitamin D2(1. 25 million IU/kg of diet) and cholic acid (0.5% in diet). The rats were fed the diet containing 1% and 3% of taurine for 8 weeks. The contents of the cholesterol and triglycerides in the serum and liver of the hyperlipidemic rats were increased as compared with those of the control group. Feeding taurine resulted in decreases in total cholesterol and triglyceride levels. The HDL-cholesterol level in serum was decreased in the hyperlipidemic rats, but by administration of taurine its level was increased. In the aorta of the animals, total cholesterol and triglycerides contents were reduced significantly by treatment with taurine. The contents of calcium in the heart of hyperlipidemic rats were greatly increased as compared with those of the control group. Treatment of taurine produced significant decreases in calcium contents in the heart muscle of the animals. These results showed that the hyperlipidemic states in this model of rats were reversed by treatment of taurine.
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